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Christmas Function Premium Menu$75 per headMinimum people: 15 | Pre-bookings essential EntreesThe Cheeky Pipi Antipasto Platter
A selection of Breads, Home-made Dips, Vegetable crudites, Bruschetta, hot Calamari, and smoked Salmon mousse. Main CoursePan-seared white Fish Fillet on a Citrus summer salad topped with a creamy Hollandaise sauce and drizzled with Balsamic crème.
Cranberry and Sage-stuffed Turkey served with steamed seasonal Vegetables, lush Hollandaise sauce and Cranberry Jelly. Champagne-glazed Ham on the Bone served with roasted Vegetables, steamed Asparagus with Hollandaise sauce with a Cranberry jelly. Seared Pork Fillet served on roasted Vegetables with a Bitter-sweet Apple sauce, topped with a Sage pudding and finished with a Port Wine Jus . Vegetarian Fettucine with Oven-Roasted Red Peppers, Wilted Spinach, Flatfield Mushrooms in Virgin Light Olive Oil topped with Shredded Parmesan Cheese. Dessert PlattersSticky Chocolate Cake with Chantilly Cream,
Christmas Mince Pies Strawberry Patisserie filled Tartlets |